The nutritional value of the food we bought fifty years ago is no longer in the food we eat today.
With over 40 recipes, this new book will give different ideas to eating and preparing healthy food.
Our Aim is to bring very different books to you. We research, write and develop our information ‘in house’. Some books cover topical, current issues such as food additives, family and domestic violence, while others are written to allow our readers to relax and enjoy their life’s journey.
Children are not forgotten, the books seen on the website are just the start – many more are written and will be added as time goes on.